Ingredients
Scale
- 1 cup ketchup
- 2 tablespoons brown sugar
- 1 tablespoon apple cider vinegar
Instructions
- Gather your ingredients:
- Ensure ketchup, brown sugar, and apple cider vinegar are measured and ready.
- Mix it up:
- In a medium mixing bowl, combine all ingredients. Whisk until smooth and sugar is fully dissolved.
- Adjust to taste:
- Add more sugar for sweetness or more vinegar for tang.
- Serve or store:
- Use immediately or refrigerate in an airtight jar for up to 7 days.
Notes
- For a smoky flavor, add 1/2 tsp smoked paprika or a few drops of liquid smoke.
- Make it spicy by adding hot sauce or cayenne.
- Want it thinner? Stir in 1 teaspoon water at a time until desired consistency.
Equipments May Need:
- Prep Time: 5 minutes
- Cook Time: 0 minutes (no-cook)
- Category: Sauce / Condiment
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon (approx. 15g)
- Calories: 40 kcal per tablespoon
- Sugar: 8 g
- Sodium: 150 mg (approx.)
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 9–10 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg